India Profile

Dining in Hotel Oberoi Hilton New Delhi

There are several Restaurants/Bars at the Oberoi Hilton Hotel New Delhi.

The Palms CAFE OF THE WORLD
Enjoy the culinary delights from the world over in a light and airy ambience with sunrays making rich patterns through the day. The restaurant offers a sumptuous buffet, an exhaustive a-la-carte menu and an excellent soup and salad bar. Dosa special brunch every Sunday. Authentic Japanese breakfast everyday. The Palms offers you nothing but the best.

La Rochelle& Wine Bar THE WONDERFUL WORLD OF HAUSTE CUISINE
Our Maitre d'Hotel welcomes you to an Indian and Continental buffet for lunch on weekdays with an elaborate salad bar, carving, pasta counter and dessert station. Exciting range of Hors d'Ouevres, frequently changing a-la-carte menu and Delhi's first an additional all vegeterian menu take centre-stage every evening with live Jazz as an accompaniment. Sunday afternoons are the Jazz Champagne Brunch time. Three private dining rooms named after three famous chateaus in France-Chantilly/Versailles/FontainBleu - seating 6-18 persons and a stylish wine lounge complete the pretty picture.

The Kandahar A PAN-INDIAN EXPERIENCE IN FINE DINING
Offers an ecletic cuisine from all corners of India. A special feature is the display kitchen, which enables guests to view the tandoori preparation in all its regalia. The focus is on light, low calorie, aromatic preparations with stir-fries as a welcome addition to the frequently changing menu. The Kandahar Special Vegetarian and Non-vegetarian Thalis offer you a range of delectable choices on one platter, for both lunch and dinner. Evenings come alive with ghazals.

The Taipan PURELY CHINESE TRULY EXQUISITE
Taipan has been listed as having the best food of its kind in India and boasts of an authentic Cantonese menu presented by supreme culinary leaders from China, Peking Duck - carved on site and a wide range of Dimsums on offer using only the finest of ingredients flown in from the Chinese main land. Dimsum Brunch on weekends with a choice of 18 Dimsums served through a trolley.

Baan Thai THE HEART OF THAILAND IN DELHI
Authentic Thai Cuisine with ingredients and chefs especially flown in all the way from Thailand. Exciting appetizers, special seafood creations, coco-nutty everything from cocktails to desserts, under the aegis of Chef Prakob Samranruen, promise to carry you to the very heart of Thailand. The Executive Business Lunch in the afternoons makes Baan Thai the ideal venue for business luncheons. A sizzling Mongolian Barbecue, during season, provides a spectacular dining option alfresco by the Poolside.

Club Bar WHERE HAPPY MOMENTS STRETCH THROUGH THE DAY
An ideal venue to relax and meet friends and business associates. The bar serves tea, coffee and snacks during the day, in addition to offering a large variety of beverages. Enjoy the high tea on weekends in a delightfully languorous setting. The Club Bar also offers you the finest range of Cuban Cigars.

The Pastry Shop DELLECTABLE AROMAS, LINGERING TASTE
Chef Bonnetty whips out an extravagant range with 14 varieties of breads, 20 different kinds of pastries, large variety of cheese and 10-12 kinds of cakes. Slick wrought iron chairs and tables invite you to help yourself to a cup of coffee or tea alongwith a quick snack. A range of finest teas - organic, flavoured and herbal - are also available. As are several in-house delicatessen products on sale like smoked salmon, tuna steak, duck breast and many more.

Conference and Banquet Facilities

Exquisite banquet facilities with seven banquet and meeting rooms for receptions and conferences for up to 500 people. Three private dining and meeting rooms located at La Rochelle & Wine Bar, lobby level, for exclusive luncheon, dinner or board meeting for 6-18 persons. The larger banquet halls can cater to a range of 20-500 persons for board meetings, press conferences, seminars, business dinners or theme/gala dinners.

The 24 hours Business Center offers facilities like 24-hour secretarial services, Interpreter service, Laptop/Personal Computer/Laser printer (Color & Monochrome), facsimile, photocopying, TV/VCR/LCD and overhead projector, Library, Global courier network, laminating and binding, 2 furnished offices with workstations, 2 conference rooms (6 and 12 persons), Dictaphone, Internet access, Apple Mac, Videoconferencing and scanning.

Other Conference/Banquet Equipment available at charge or at no charge is fixed Stage, Pinboard, Movie/slide projector, Platform/Dias, Video Beamer, Flipchart board, Dance floor, Front Projection Screen, Microphone/stationery, Lectern/Podium, Video camera/recorder, White board, Backstage projector /Screen monitor, PAL, SECAM, Overhead projector, UMATIC, Tape recorder, Sound equipment, Micro./Wireless, Micro./Portable and NTSC.

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